Ruslana Shadrina
PhD in Biology, geneticist and molecular biologist.
Specializes in autophagy and molecular mechanisms of cancer. Has research experience in leading labs in Ukraine and Barcelona.

Adaptogenic mushrooms help ease tension, support mood, and promote inner balance.
A deep, chocolatey flavor that turns your daily wellness routine into a comforting moment.
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It’s cacao enriched with adaptogenic mushrooms: cordyceps, reishi, lion’s mane, and chaga. Adaptogens are natural compounds that help the body cope with stress and maintain balance without overstimulating the nervous system. As a result, the drink brings mental clarity, gentle energy, and inner calm.
The formula contains extracts of four adaptogenic mushrooms:
- Cordyceps extract 10:1 — 500 mg
- Lion’s mane extract 5:1 — 500 mg
- Chaga extract 5:1 — 300 mg
- Reishi extract 5:1 — 300 mg
Cacao naturally contains a small amount of caffeine, but its effect is very gentle. The product does not cause sharp energy spikes or crashes.
You may feel more alert, focused, and in a lighter mood after the very first serving.
Morning or afternoon — for gentle energy and focus. Evening — for relaxation and recovery (not too late for caffeine-sensitive individuals due to cacao).
Yes, it contains only plant-based ingredients and is suitable for vegans.
It contains only minimal natural caffeine, doesn’t cause energy crashes, and includes 4 adaptogenic mushrooms for additional support.
Yes, reishi and cacao help lower tension, improve mood, and restore balance.
Yes — daily use for at least 20 days is recommended for noticeable effects.
We suggest 1 serving (8.75 g) per day.
No, it does not contain any psychoactive compounds.
We rely only on verified scientific sources.
Full list:
https://www.sciencedirect.com/science/article/pii/S0149763424000162
https://pubmed.ncbi.nlm.nih.gov/37686875/
https://pubmed.ncbi.nlm.nih.gov/39241163/
https://www.mdpi.com/1420-3049/29/21/5107
https://pmc.ncbi.nlm.nih.gov/articles/PMC8240111/
Mushroom Cacao is not recommended for:
- people with allergies or intolerance to any ingredient
- children under 18
- pregnant or breastfeeding women
- people with autoimmune diseases (e.g., lupus, multiple sclerosis, rheumatoid arthritis) — due to possible immune activation
- people after organ transplantation or on immunosuppressive therapy
- people with cancer — only with a doctor’s approval
- people with blood-clotting disorders or those taking anticoagulants
- people with low blood pressure — reishi may lower it further
- people with kidney disease, kidney stones, or a tendency to form stones (because cacao and chaga contain oxalates)
- people with diabetes who take medication — possible additional glucose-lowering effect
- before surgery — discontinue 2 weeks prior (some mushrooms affect clotting and blood sugar)
- during flare-ups of gastrointestinal disorders
Important:
If you take anticoagulants, blood sugar–lowering medicakltions, or have chronic conditions, consult your doctor before use.
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